Monday, September 27, 2010

Fifth Army Tuna Salad

This recipe is a family favorite and makes enough to feed an army!  I love this on summer days for an easy lunch.

Fifth Army Tuna Salad

1 small onion, chopped
1 bunch celery, chopped
12 oz ring pasta
12 oz Miracle Whip
10 oz canned tuna in water 

Boil pasta, drain, and rinse with cold water.  In a large bowl, mix onion, celery, pasta, Miracle Whip, and tuna.  Refrigerate until cold.

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