The Foodista Chronicles
everything food
Wednesday, June 30, 2010
Argentine Rice-Veggie Salad
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This is a simple, healthy recipe that can be prepared in about 20 minutes. I found this recipe in, of course, one of my cooking magazines ...
Tuesday, June 22, 2010
Mushroom Goulash with Pierogi
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If you know me, you know I looooove mushrooms. I tear out almost every recipe that calls for mushrooms. This recipe requires 1 pound o...
Pam's Green Beans with Mushrooms and Shallots
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This recipe is taken directly from Pam's For the Love of Cooking blog ! I am a huge fan of her recipes - they are healthy, simple, an...
1 comment:
Red Potato Salad
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I went to a Father's Day dinner at my boyfriend's parent's house. I offered to bring two side dishes. I wanted something fr...
Tuesday, June 1, 2010
Cooked Salsa
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This recipe comes from a friend I saw prepare this salsa a few years ago. I've been making it like this since, minus the extra jalape...
3 comments:
Monday, May 31, 2010
Eggs in a Hole
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Eggs in a Hole 4 large eggs 1-2 red peppers cut into four 1/2 to 1 inch slices Salt Pepper Olive Oil Heat a large non-stick skillet wi...
3 comments:
Wednesday, May 26, 2010
Meatloaf
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My Mom is going to die when she sees that I posted this recipe. I used to *HATE* meatloaf - especially leftover in sandwich form. I could...
Friday, May 14, 2010
Three Cheese Macaroni and Cheese
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I was really in the mood for something rich, but moderately healthy. I found Cooking Light's recipe for this macaroni and cheese w...
Kalyn's Kitchen Recipe for Quinoa Salad
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I absolutely love reading Kalyn's blog ! She has so many great healthy recipes for practically everything. The pictures are amazing ...
2 comments:
Thursday, May 6, 2010
Chicken Tikka Masala
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I was craving some Indian food packed with veggies and I came across Sukhi's Gourmet Indian Foods Tikka Masala Curry Sauce. The sauce ...
Sunday, May 2, 2010
Quinoa with Green Onions and Parmesan
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Quinoa with Green Onions and Parmesan 1 1/2 cups quinoa 2 cups chicken stock 4-5 green onions, thinly sliced 1/2 cup grated Parmesan chees...
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